Welcome to the website of Belje
We have been producing homemade-quality food in the fertile Baranja plain for more than three centuries.
In a synergy of technology, ecology and tradition and under the principle of “traceability from the field to the table”, natural raw materials are processed to become the well-known products of Belje food industry. Their flavours are recognized on the national, but also on the world market, which has been confirmed by numerous prizes won by our wines, Baranja kulen or ABC fresh cream cheese, to name just a few.
Our mission is clear: to grow, to develop and to bring the flavours and scents of Baranja to the homes of consumers across our country and the world.
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Basic information
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History and tradition
Form Eugene of Savoy to the most modern winery in the region.
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Mission and vision
Apart from paying great attention to product quality and to our consumers, we are also committed to the welfare of our employees and the community, specifically to job creation, continuous investment and education.
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Quality and ecology
The basic principles of agricultural production in Belje are environmental protection and conservation of biological balance.
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Human resources
Do you wish to become a part of our team?
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Financial information
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Contacts
Our registered office is located in Baranja, in the small town Darda, 10 kilometres from the city of Osijek, the regional centre of Eastern Croatia.
